In 100 g (Grams) of Snacks, potato chips, made from dried potatoes, sour-cream and onion-flavor there is 0.1 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Snacks, potato chips, made from dried potatoes, sour-cream and onion-flavor.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Snacks, potato chips, made from dried potatoes, sour-cream and onion-flavor

Snacks, potato chips, made from dried potatoes, sour-cream and onion-flavor is a type of Snacks. The most significant nutrients in Snacks, potato chips, made from dried potatoes, sour-cream and onion-flavor are listed below.

Water	2 g	2%
Energy (calorie)	547 kcal
Energy (joule)	2289 kJ
Protein	6.6 g	6.6%
Total lipid (fat)	37 g	37%
Ash	3.1 g	3.1%
Carbohydrate, by difference	51.3 g	51.3%
Fiber, total dietary	1.2 g	1.2%
Calcium, Ca	64 mg	0.06%
Iron, Fe	1.4 mg
Magnesium, Mg	55 mg	0.06%
Phosphorus, P	169 mg	0.17%
Potassium, K	496 mg	0.50%
Sodium, Na	541 mg	0.54%
Zinc, Zn	0.71 mg
Copper, Cu	0.063 mg
Manganese, Mn	0.405 mg
Vitamin C, total ascorbic acid	9.5 mg	0.01%
Thiamin	0.18 mg
Riboflavin	0.1 mg

Nutrients in Snacks, potato chips, made from dried potatoes, sour-cream and onion-flavor